Lunch Menu

diners are raving about the food offering in The Foinavon, noting its affordability and high quality.

The Foinavon

Please note this is a SAMPLE MENU

Starters

Pea and Mint Soup served with Warm Ciabatta      £5.50

Chicken Caesar Salad  £6.95

Smoked Salmon and Crayfish Roulade with Mango Coulis    £7.95

Chicken Liver Pate with Melba Toast and Fig Chutney    £6.95

Main Courses        £10.00

Homemade Beef Burger, Melted Cheddar Cheese, Tomato, Caramelised House Salad and Hand Cut Fries

Beer Battered Fish and Chips with Tartare Sauce, Mushy Peas, House Salad and Hand Cut Chips

Rack of Pork with Crackling, Black Pudding Mash, Apple Compote and Rich Pan Jus

Chicken/Vegetable Fajitas served with Guacamole, Sour Cream, Salsa and Warm Tortilla Wraps

Tagliatelle of Roasted Mediterranean Vegetables in a Rich Tomato Arabiata Sauce    (Add Chicken for £2.00)

Ciabatta served with House Salad and Hand Cut Fries £7.95 

Choose from the following;

Classic Bacon, Lettuce, Tomato and Melted Brie

Tuna and Spring Onion Mayonnaise

Cajun Chicken, Peppers and Onions with Pesto Mayonnaise

Garlic Mushrooms with Caramelised Red Onion, Melted Cheese and Pesto 

Desserts £5.95

Bread and Butter Pudding with Vanilla Custard

Chocolate Brownie with Chocolate Sauce and Ice Cream

Sticky Toffee Pudding with Caramel Sauce

Fresh Fruit Meringue Nests



<< Back to restaurant page