Lunch Menu

diners are raving about the food offering in The Foinavon, noting its affordability and high quality.

The Foinavon

Starters

Fresh Soup of the Day, Served With Warm Ciabatta £5.50

Goats Cheese Served on Toasted Brioche with Caramelised Red Onion and Balsamic Glaze £6.95

Wild Mushrooms in a Chablis Cream Sauce, Served in a Filo Pastry Basket £6.95

Nachos Topped with Minced Beef, Guacamole, Salsa and Sour Cream £7.95

Sweet Chilli Chicken Wrap, served with House Salad and Chilli Mayonnaise   £5.95

Main Courses        £10.00

Homemade Beef Burger, Melted Cheddar Cheese, Tomato, Caramelised House Salad and Hand Cut Fries

Beer Battered Fish and Chips with Tartare Sauce, Mushy Peas, House Salad and Hand Cut Chips

Chicken or Vegetable Fajitas served with Warm Wraps, Guacamole, Salsa and Sour Cream

Baked Fillet of Salmon with White Wine Cream Sauce

Southern Fried Chicken Burger, with Chilli Mayonnaise, House Salad and Hand Cut Fries

Ciabatta served with House Salad and Hand Cut Fries £7.95 

Choose from the following;

Bacon, Lettuce, Tomato, Melted Brie 

Tuna and Spring Onion Mayonnaise

Cajun Chicken with Pesto Mayonnaise

Garlic Mushrooms with Caramelised Red Onion, Melted Cheese and Pesto 

Desserts £5.95

Bread and Butter Pudding with Vanilla Custard

Chocolate Brownie with Chocolate Sauce and Ice Cream

Sticky Toffee Pudding with Caramel Sauce

Apple and Rhubarb Crumble with Vanilla Custard



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