Bar Menu

diners are raving about the food offering in The Compton Swan, noting its affordability and high quality.

EVENING MENU

AVAILABLE FROM 5.30pm - 9pm
MONDAY - SUNDAY

Starters 

Soup of the Evening served with Warm Fresh Bread £5.50

Smoked Salmon and Crayfish Roulade, with a Mango Salsa Dressing £7.95

Baked Goats Cheese on Char-Grilled Brioche Toast, Caramelised Red Onion and finished with a Balsamic Glaze £6.95

Nachos, topped with Melted Cheese, Minced Beef, Guacamole, Salsa and Sour Cream £7.95

Crispy Chicken Goujons in a Garlic Mayonnaise Wrap, with Mixed Leaf Salad and Garlic Oil Dressing £5.95

Black Pudding and Apple Salad on a Bed of Mixed Leaf Salad with our House Dressing £5.95

Main Courses

Dry Age Ribeye Steak, served with Mushrooms and Onions, Grilled Tomato, Pepper Sauce, Hand Cut Fries and House Salad £23.95

Home-Made Beef and Onion Burger with Tomato, Caramelised Red Onion, Melted Cheddar Cheese, Bacon, Hand Cut Fries and House Salad £12.95

Baked Fillet of Salmon with a Seafood Cream Sauce, Baby Potatoes and Seasonal Vegetables £16.95

Chicken/Beef/Vegetable Fajitas, served with Warm Tortilla Wraps, Guacamole, Salsa and Sour Cream Dips £14.95

Beer Battered Fish and Chips with Mushy Peas, Tartare Sauce, House Salad and Hand Cut Fries £14.95

Mixed Seafood Linguini in a White Wine Cream Sauce with a Side of Garlic Ciabatta £14.95

Fillet of Pork with Baby Potatoes, Spinach, Seasonal Vegetables,  Apple Compote and  a Rich Pan Jus £16.95

Desserts

We make all our desserts in-house.  Your server will advise you of this evening's choices.  £5.95